Table of Contents
ToggleAcids and bases are fundamental concepts in chemistry that impact countless chemical reactions, from the foods we eat to the way our bodies function. Understanding the different types of acids and bases and how they behave is essential for mastering chemistry. This guide covers key definitions, examples, and the roles acids and bases play in chemical reactions.
In chemistry, there are two main definitions used to classify acids and bases: Arrhenius and Brønsted-Lowry. Each definition offers a unique way to understand how acids and bases interact.
The Arrhenius definition categorizes acids and bases based on how they interact with water:
Example:
When hydrochloric acid (HCl) is added to water, it dissociates as follows:
HCl → H⁺ + Cl⁻
This reaction demonstrates that HCl is an Arrhenius acid because it releases H⁺ ions.
The concentrations of hydronium ions (H₃O⁺) and hydroxide ions (OH⁻) are often expressed as pH and pOH, respectively:
Water undergoes a process called autoionization, where a proton transfers from one water molecule to another, forming hydronium (H₃O⁺) and hydroxide (OH⁻) ions. The equilibrium constant for this reaction is known as Kw:
Kw = [H₃O⁺][OH⁻] = 1.0 × 10⁻¹⁴ at 25°C.
In pure water, pH = pOH = 7.0, making it a neutral solution. Note that Kw changes with temperature, so the pH of neutral water can vary at different temperatures.
The Brønsted-Lowry definition broadens the scope of acids and bases. According to this definition:
Example:
Consider the reaction:
HA + B⁻ → HB + A⁻
Here, HA acts as an acid by donating an H⁺ ion to B⁻, which acts as a base.
In cases where the reaction is reversible, we can write:
HA + B⁻ ⇌ HB + A⁻
When an acid dissolves in water, it donates an H⁺ ion to a water molecule, creating hydronium (H₃O⁺):
While these perspectives differ in notation, they represent the same process. In practical terms, [H⁺] is equivalent to [H₃O⁺] when measuring acidity.
In acid-base reactions, products often become conjugates of their reactants: